TaylorMade Market » Real life Brady Bunch Mom's food blog with a Farmer's Market of recipes that can be TaylorMade for you

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While this doesn’t taste like pumpkin at all…. It uses pumpkin to replace the eggs & oil which creates a much healthier brownie.  So for all you pumpkin haters.(I have one of them in my house).. You can’t even taste the pumpkin.. You only taste a rich, fudgey, chewy chocolate brownie that you can feel good about eating..

2 ingredient brownies stacked

 Super EASY recipe.  Only 2 ingredients.. NO added eggs or oil!!   So easy the kids can do it..

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Look at these GORGEOUS Microgreens!!!

It might be a Teeny Tiny plant but it is bursting with nutrients.

microgreens framed TMM

Intense flavor, vibrant colors, and off the chart nutritional values are quickly making micro greens the next big thing on the food scene. At a fraction of the size, micro greens can contain up to 4 times the nutrients of their full grown counterparts. These tiny wonders are harvested at the peak of their development, usually around two weeks.

That’s me below in the picture.. In the middle of MicroGreen Heaven, taking photographs and phone calls at the same time..  Im at the Cahaba Club Herbal Outpost and there is something almost magical about this place.  A Nursery for Baby plants…Tiny little vegetables and herbs being born.

microgreen greenhouse andrea

 Seedlings so small and so young, less than 14 days old are known as “micro-greens”.  Still popular with gourmet chefs, used as an elegant tasty garnish for salads, sandwiches and soups,  However,  micro greens are now being recognized as a healthy superfood.

Lately I have been loving incorporating more Raw Foods into our diet so when I was invited to take a tour of this amazing microgreen farm in Florida, I was SUPER excited..

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FRESH TOMATOES – GARLIC – LEMON JUICE – HERBS – SEA SALT

It taste amazing and BLOWS bottled jar tomato sauce out of the water.  It is incredibly healthy and only a few ingredients…you might call this old school cooking or a clean eating recipe but with only a few fresh ingredients, whatever you call it,  It’s delicious and You can feel really good about eating it..

homemade pasta sauce with herbs

Growing up I was so fortunate to have Maddie as a friend.  Their family was from France and her mother Genevieve (Mrs. Ginny to me) cooked some of the best food I had ever tasted. Mrs. Ginny liked to dip her peaches in a glass of red wine and I was fascinated by her accent when she talked… One weekend, I stayed at Maddie’s house for a sleepover, the next morning we helped Mrs Ginny pick baskets of fresh tomatoes & basil from her garden.  Afterwards, Maddie and I were playing in the room and the door bell rang, it was the neighbor stopping by to show Maddie some of her new birthday presents.  Since I was totally bored and was far to mature at age 12 for toys, I walked out of the my little pony pageant show and into the kitchen where  Mrs. Ginny  was lighting the gas stove.   I pulled up a chair at her counter …”Bonjour, darling” and my first French cooking lesson began. “How to make Homemade Tomato Sauce, from a French Woman”.   There is no real “recipe”.  You can use any tomatoes in whatever quantity you want.  Just remember this will reduce 4x in size.

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 Ice cream for Breakfast?!?!  SURE, when it’s just frozen bananas and fruit….

pineapple coconut ice cream top

This machine is going to change the way you think about fruit FOREVER… I don’t know HOW they do it, but YONANAS makes frozen fruit taste just like velvety soft serve ice cream.

Your kids are going to love YONANAS and LOVE YOU!!!  It honestly makes me feel so good as a mom knowing they are eating healthy and truly enjoying it..  I really cannot express how much I love this machine and just for the record, I was not paid for this blog post review.  If you like Ice Cream you are going to absolutely LOVE  YONANAS!

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