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Jicama Fries with Tomato Tahini Dressing

Tomato Tahini can be made into a dip or a healthy homemade dressing for salad.   It’s great both ways and perfect this time of year when tomatoes are in season.  You can use any type tomatoes for this recipe..  Farm fresh tomatoes, grape tomatoes, cherry tomatoes, whatever flavorful tomato you have on hand.

Tomato Tahini & Jicama Fries vertical

I love to dip peeled and sliced Jicama Sticks (Fries) into this.

Jicama Stick and Tomato Tahini Dip

Quick and simple to make with just a few fresh ingredients.

Tomato Tahini Ingredients Jicama Stick and Tomato Tahini Dip on a plate Tomato Tahini & Jicama Fries vertical snack Tomato Tahini Dressing on top Tomato Tahini Ingredients 2

Jicama Fries with Tomato Tahini Dressing


  • 1 Jicama - cut into fries
  • 1 1/2 cups fresh tomatoes, chopped
  • 1/4 c sundried tomato (soaked in water)
  • 1/4 c lemon juice
  • 1/3 cup tahini
  • 1 green onion or scallion
  • 1/4 c - 1/2 cup water depending on sip or dressing


  1. Peel and cut Jicama into fries. Set aside
  2. Blend fresh tomatoes + sundried tomatoes, lemon juice, tahini, green onion & water in a high speed blender. Use as a dip or Add more water for dressing. Store leftover in refrigerator, use within 3 days.

Tomato Tahini & Jicama Fries vertical

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  • Loganayaki - December 13, 2016 - 8:39 am

    Nice recipe. i am just waiting for my turn to try this..!ReplyCancel

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