gluten free | Lo-Carb | RAW | Recipes - ALL RECIPES | Salad | Side | Super simple & fast | Vegan | Vegetables | Vegetarian
Curried carrot & raisin salad
Gorgeous Carrots from the farmers market… turns into Curried carrot salad.
Curried Carrot Salad
Ingredients
- ¼ C Extra virgin olive oil
- 1 large green onion, chopped
- 2 tablespoons chopped fresh mint
- 1 1/2 teaspoons fresh lemon juice (you could use lime)
- 1 tablespoon of honey
- 3/4 to 1 teaspoon curry powder
- 1 pound carrots, peeled, coarsely grated
- 1/4 cup raisins
Instructions
- Whisk first 6 ingredients in large bowl. Add carrots and raisins; toss to coat. Season to taste with salt and pepper.
Notes
Vegan: omit the honey and use agave
TaylorMade Market - Andrea Taylor